FOOD INDUSTRY CONSULTING SERV


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Consulting Services

We are ready to assist you with any aspect of your restaurant’s operation, big or small. Our seasoned industry experts have used their expertise to help hundreds of new and existing foodservice operations, from new concept development projects and operational assessments to restaurant turnarounds, kitchen and interior design, marketing, compliance and more. If it has to do with a restaurant, it’s in our wheelhouse.


 

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Better yet, see us in person!

We love our customers, so feel free to visit during normal business hours.

CHEF813.COM

(914) 565-9374

Hours

Monday - Friday: 9am - 5pm

Saturday: By appointment

Sunday: Closed